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Italian Food Recipe - Coffee & Cocoa Cake
Recipes > Desserts
Coffee & Cocoa Cake

COFFEE & COCOA CAKE

RECIPE

Ingredients
  
1 lb - 450 g Flour 00
8 oz - 225 g Sugar
3 oz - 75 g  Cocoa
½ cup - 125 ml Espresso Coffee
3 Egg Yolks
3 Whipped Egg Whites
1 tbsp - 15 g Baking Powder
4 ½ oz - 125 g Softened Butter
Salt
Directions
  
In a bowl put sugar, egg yolks, butter, flour, coffee, cocoa and baking powder then add egg whites and a pinch of salt then stir well.
In a floured and buttered cake pan of 11 inches diameter pour the mixture.
Bake in preheated oven at 180 °C/360 °F for 40 min.
Serve.

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