Italian Food Recipe - Raisin & Walnuts Cookies
Recipes > Desserts
RAISIN & WALNUTS COOKIES
RECIPE
Ingredients
1 lb - 450 g Flour 00
8 oz - 225 g Sugar
4 ½ oz - Chopped Walnuts
2 oz - 50 g Raisin
3 Egg Yolks
3 Whipped Egg Whites
1 tbsp - 15 g Baking Powder
4 ½ oz - 125 g Softened Butter
Salt
Directions
In
a bowl put sugar and egg yolks, butter, flour, walnuts, raisin and
baking powder then add egg whites and a pinch of salt then stir well
and make cookies.
In
a baking pan with parchment paper put cookies and let stand for 30
min.
Bake
in preheated oven at 180 °C/360 °F for about 30 min. until golden.
Serve.
