RECIPES

DESSERTS

HAZELNUTS COOKIES

RECIPE

Ingredients

1 lb - 450 g Flour 00

8 oz - 225 g Sugar

3 Egg Yolks

3 Whipped Egg Whites

1 tbsp -15 g Baking Powder

4 ½ oz - 125 g Softened Butter

4 ½ oz - 125 g Chopped Hazelnuts

Salt

Directions

In a bowl put sugar, egg yolks, butter, flour and baking powder then add egg whites, a pinch of salt and hazelnuts then knead well and roll out dough then make cookies with a mold then garnish with hazelnuts.

In a baking pan with parchment paper put cookies and let stand for 30 min.

Bake in preheated oven at 180 °C/360 °F for about 30 min until golden.

Serve.

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