Italian Food Recipe - Fried Eggplant
FRIED EGGPLANT
RECIPE
Ingredients
100% Organic Extravirgin Olive Oil
2 Sliced Eggplant
Breadcrumbs
2 Eggs
2 oz - 50 g Chopped Parsley
Salt
Black Pepper
Breadcrumbs
2 Eggs
2 oz - 50 g Chopped Parsley
Salt
Black Pepper
Directions
Salt eggplant then put them in a colander and let stand for 1 h then rinse and drain them.
In a bowl mix egg, salt and black pepper then put eggplant in the mixture then dip eggplant in the breadcrumbs and parsley.
In a pan with hot extravirgin olive oil fry eggplant until golden.
Serve.
