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Italian Food Recipe - Ricotta & Zucchini Balls
Recipes > Main Dishes
Ricotta & Zucchini Balls

RICOTTA & ZUCCHINI BALLS

RECIPE

Ingredients
100% Organic Extravirgin Olive Oil
4 Grated Zucchini
9 oz - 250 g Ricotta Cheese
2 Eggs
3 oz - 75 g Breadcrumbs
4 ½ oz - 125 g Parmigiano Reggiano Cheese
2 oz - 50 g Chopped Basil
Salt
Black Pepper
Directions
In a bowl mix zucchini, ricotta, eggs, basil, breadcrumbs and parmigiano then season with salt and blackpepper then stir well and make balls.
In a pan with extravirgin olive oil fry balls on both sides until golden.
Serve.
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